Tuna tartare with guacamole, wasabi aioli
280 L
SISTERS
Asian menu
Tuna tataki in sesame with funchoza
280 L
Vegetable spring rolls
150 L
Duck and orange salad
260 L
Black roll with salmon, orange and Philadelphia
260 L
Black roll with eel and omelette
360 L
Chef Sugiyama tartar roll with salmon
220 L
Warm roll with salmon and tuna
330 L
Eggplant in miso sauce
170 L
Eggplant in sweet chilly
170 L
Funchoza with vegetables
150 L
Shrimp in crispy filo pastry
210 L
Gyoza with vegetables
210 L
Gyoza with salmon / shrimp / duck
240 L
Pizza with duck, teriyaki sauce and pear
320 L
Pizza with duck, chili sauce and tomatoes cherry
320 L
Tom-yam with rice
210 L
Miso soup with seafood
300 L
Dorado in coconut milk sauce
350 L
Seafood in coconut milk sauce
380 L
Funchoza with shrimps and vegetables
240 L
Funchoza with chicken and vegetables
220 L
Buckwheat noodles with duck in mango-chili-sriracha sauce
280 L
Veal medallions wrapped in bacon, with spicy cherry-berry sauce
350 L
Matcha fondant, passion fruit sorbet
190 L
Coconut panna cotta with mango sauce
180 L
Warm crumble with apples, cherries and nuts
180 L