ROAST DUCK BREAS WITH ROOT VEGABLE MASH
350G
Duck breast - 150g, Asian pears - 60g, Peas - 60g, Coconut milk (Contains Sulphites) - 25ml, Gran Cucina (Contains Milk) - 25ml, Sugar, Lemon, Butter, Worcestershire sauce (Contains Gluten, Fish), Sweet Chilli sauce, Brandy, Garlic, Salt, Rosemary, Black pepper.
Nutritional information per 100g:
87 L
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