Filete Mar y Tierra
17,900 $
Yellow chili cream with shredded chicken breast
olive cream accompanied by white rice.
Mix of seafood sautéed in the wok. Accompanied in its Creole sauce
Our perfect blend of chicken chaufa, beef and shrimp.
Flambéed steak sticks, red onion, tomato and yellow chili finished with house sauce accompanied with white rice and potatoes.
Risotto and locos in yellow chili cream with salmon bathed in Peruvian chili chimichurri.
Grilled reineta, sea mix finished with shrimp biscuit, accompanied by white rice and fried cassava.
Grilled salmon or tuna, sea mix finished with shrimp biscuit, accompanied by white rice and fried cassava.
Roasted strip macerated with coriander and house dressings simmered for 12 hours accompanied by its huancaina risotto
Egg pasta in huancaina sauce, accompanied by wok fillet sticks and finished with Parmesan cheese
Rich and creamy fettuccini in white sauce, grilled shrimp in garlic butter, parmesan cheese, chives
Fettuccini in pesto sauce, Huancaína sauce. Accompanied by breaded chicken Milanese.
Filet cuts, red onion, scallion, tomato, yellow chili and cilantro. All sautéed in a wok
Scrambled rice with Canarian beans and spice, Peruvian-style sautéed reineta.
Quinoa with pesto sauce and marinated tuna spread in colored sesame seeds.
Grilled octopus with anticuchera sauce. Accompanied by sautéed vegetables or native potatoes