Causa de Centolla
16,900 $
Mashed potatoes, seasoned with yellow pepper paste, stuffed with avocado, yellow pepper chalaquita, finished in a delicious classic ceviche topping.
Shrimp, mashed potatoes seasoned with yellow pepper paste finished with quail egg, fresh cheese and organic cherry tomato.
(traditional cause of yellow pepper with grilled octopus in Peruvian species).
Cubes of fried fish, corn in butter, fried sweet potato in tempura. Accompanied by chalaca sauce.
Salmon cuts, pickled pineapple, avocado, soy sauce, tamarind sauce. Finished with sesame seeds
Catch of the day with traditional tiger's milk, red onion, sweet potato puree and corn
Catch of the day, octopus, shrimp, squid, oyster and tiger milk in mashed sweet potato and yellow pepper paste.
Sautéed shrimp accompanied with steamed white potato, quail egg, fresh cheese, black olives and finished with a soft huancaina cream
Slices of octopus accompanied by house olive sauce, avocado and a chimichurri salad from bell pepper.
Finely chopped tuna fillet with its good combination of capers, sour cream, avocado couli, cherry tomato, organic sprouts, radish, sillao, oyster and flavored oil.
Finely chopped salmon fillet with a good combination of capers, sour cream, avocado couli, cherry tomatoes, organic sprouts, radish, soy sauce, oysters and flavoured oil.
Seared with sesame seeds and avocado fan togarashi, pickles, micromix salad in soy sauce and tamarind.
Thin sliced cuts of salmon and octopus, accompanied by blanched shrimp on a base of tiger's milk and yellow chili pepper
(Laminated reineta, traditional sauce)
(Reineta laminada, leche de tigre en pasta de ají amarillo, cilantro).
(Sliced locos, tiger's milk in yellow chili paste, cubed avocado (flambéed), toasted quinoa, chalaquita criolla).
(3 units of locos, mayo, chalaquita verde).