ICE CREAM
2 SCOOPS OF ICE CREAM (VANILLA, STRAWBERRY OR CHOCOLATE) IN THE CUP WITH TOPPING
250 MT
2 SCOOPS OF ICE CREAM (VANILLA, STRAWBERRY OR CHOCOLATE) IN THE CUP WITH TOPPING
2 VANILLA ICE CREAM SCOOPS COVERED WITH A LAYER OF FRIED CORN FLAKES, TOPPED WITH STRAWBERRY SAUCE AND WHIPPED CREAM
CHINESE-STYLE CARAMELIZED FRIED BANANA PIECES TO DEEP IN WATER WITH ICE
CHOCOLATE CAKE WITH MELTED AND CREAMY CHOCOLATE SAUCE INSIDE SERVED WITH VANILLA ICE CREAM
FRIED SWEET BREAD SERVED WITH NUTELLA OR HONEY AND WHIPPED CREAM TOPPING