A traditional and iconic savoury pastry that are made with a dough of flour, filtered water, salt, and vegetable oil, and filled with a savory mixture of boiled potatoes, diced onions, and seasoned to taste, resulting in a traditional and hearty dish that showcases the flavors of Moldovan cuisine.
A traditional and iconic pastry that are made with a dough of flour, filtered water, salt, and vegetable oil, that is filled with mixture of cottage cheese, eggs, green onion, dill, and salt that is both savory and comforting.
A traditional and iconic made of a classic pastry made with a dough of flour, filtered water, salt, and vegetable oil, filled with a mixture of cabbage, onion, carrot, vegetable oil, and seasoning which results in a delicious and hearty snack with a crispy exterior and tender, savory filling.
A delectable pastry made with a simple dough of flour, filtered water, salt, and vegetable oil, and filled with juicy, sweet cherries, resulting in a delightful combination of textures and flavors that is both indulgent and satisfying.
A mouth-watering pastry made with a basic dough of flour, filtered water, salt, and vegetable oil, and filled with tender, sweet apples, enhanced with vegetable oil, sugar, and cinnamon that creates a harmonious blend of flavors that is both comforting and irresistible.
A classic Moldovan pastry with a hearty filling of mashed potatoes and caramelized onions, wrapped in a thin and tender dough made from flour, filtered water, salt, and vegetable oil, then seasoned to perfection.
A mouth-watering Moldovan pastry, composed of a tender dough made from flour, filtered water, salt, and vegetable oil, enfolding a rich and flavorful filling of cottage cheese, egg, green onions, dill, and salt, resulting in a perfect balance of textures and tastes.
A traditional Moldovan pastry, with a luscious filling of tender cabbage, caramelized onions, and sweet carrots, seasoned to perfection and wrapped in a thin and supple dough made from flour, filtered water, salt, and vegetable oil.