EDIKAIKONG SOUP
Indulge in the rich flavors of Edikangkong soup, made with a combination of ugwu (fluted pumpkin) and water leaves. This savory dish is enhanced with dry fish and a choice of protein—fish, assorted meat, goat meat, seafood, or chicken. Pair it with your preferred swallow: Eba, Poundo yam, Semovita, Wheat, or Ama
8,030.18 ₦