RAINBOW SALMON
SALMON | BROWN RICE | RED CABBAGE | CARROT | SAUTED KALE | AVOCADO | GARNISH WITH SESAME SEED | SPICY CILANTRO SAUCE ON THE SIDE
89 د.إ
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SALMON | BROWN RICE | RED CABBAGE | CARROT | SAUTED KALE | AVOCADO | GARNISH WITH SESAME SEED | SPICY CILANTRO SAUCE ON THE SIDE
Cornfed chicken breast, served with a zesty chili lemon sauce. Accompanied by crispy asparagus and jasmine rice.
Ginger-garlic marinated seabass, pickled onions and tender asparagus. Served with a fresh assortment of greens and jasmine rice.
TAGLIATELLE PASTA | HOMEMADE PESTO SAUCE | | BURRATA CHEESE | BUTTON MUSHROOMS | SUNDRIED TOMATOES | COOKING CREAM | BASIL LEAVES