FAVOURITE CHOICE

Breaded boneless chicken fillet oozing with a seasoned creamy butter sauce, arugula garnish and a side of mash potatoes.

Traditional Georgian beef dumplings filled with a tasty broth and spiced up meat served with sour cream and vinegar.

Tender Chicken breast, spicy marinade, asparagus, zucchini, capsicum, mushroom, broccoli.

Traditional East European meat-filled dumplings tossed in butter and topped with sour cream, a drizzle of vinegar and freshly cracked pepper.

Delicious handmade dumplings stuffed with sour cherry.

Stuffed cabbage leaves rolled with seasoned ground meat, rice and carrots cooked in a sour cream tomato sauce.

Homemade baked Manti dumplings filled with a savoury beef filling served with a luscious yogurt-garlic, sumac, and a red smoky tomato-based sauce.

Tender beef tenderloin cooked in a homemade spicy teriyaki sauce with mixed vegetables.

Pan seared salmon served over a tasty quinoa-vegetable mix cooked in stir fry sauce.

Crunchy peanut crumbed chicken fillet covered with rich creamy mushroom sauce, served with mashed potato on the side.

Juicy Chicken fillet cooked with teriyaki sauce and served with steamed rice and fresh cucumber salad.