Eva

Orzo pasta is a form of short-cut pasta that has the appearance of a grain of rice.

This pasta is traditionally made from wheat flour. Pasta is prepared with shallots, fish broth, butter, Parmesan cheese, bisque and seafood (octopus, shrimp, vongole, squid)

Pasta is prepared with shallots, meat broth, butter and Parmesan cheese. Served with half a roast chicken.

Paccheri pasta is made from durum wheat and has the shape of medium-sized wide tubes. The word "pakkeri" is formed from two Greek words, literally translated as "whole hand." This pasta is prepared with stewed lamb meat, meat broth, baked sweet peppers, garlic paste, butter and Parmesan cheese.