BAO

Batter crispy coated shrimp frits tossed in light spicy mayonnaise. Topped with shredded crab stick and finely chopped chives.

Tempura flour dredged prawns with a crunch of flaky and crispy batter coating, served hot with Spicy mayonnaise on the side.

Gluten free young shelled soy beans with a hint of nutty and sweety taste generously tossed in maldon sea salt.

Crunchy –soft, young soy beans sautéed with sesame oil and chilli garlic sauce.

Crispy rice cake seasoned with furikake serve with tangy teokbokki sauce.