JY RESTAURANT

Fresh tenderloin meat fatayel carefully prepared with cold pepper and special sauce.

Hamsa chicken liver prepared with white onions in his way

Arabic pomegranate with molasses sauce

Hamsa hearts prepared with onions, colored peppers and fine olive oil

Shrimp hamsa is prepared with onions, tomatoes, and pepper in a distinctive Arabic style.

Spicy Potato prepared with Red Pepper and Coriander in our special way

Delicious Chicken wings prepared with Lemon and Coriander

Kibbeh Bulgur is prepared in the Chef’s way with a special mixture.

Eggplant prepared with Pomegranate, deliciously cooked with yogurt, nuts, and bread