Toucan Lounge

A smooth and creamy dip made from blended chickpeas, tahini, lemon juice, and garlic, served with fresh bread or vegetables.

Classic hummus topped with tender, seasoned minced meat, offering a rich and hearty twist to the traditional dip.

Tender vine leaves stuffed with a flavorful mixture of rice, herbs, and spices, served with a squeeze of lemon.

Thin slices of grilled eggplant rolled with a savory filling, often served with a drizzle of olive oil or a tangy sauce.